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lafocacciaqueen

Self Taught Home Chef.👩‍🍳🇮🇹
💌 lafocacciaqueen@gmail.com
Known as“Focaccia Queen”in my family.
Classic Italian Recipes Our Nonna’s made.
🇮🇹🇨🇦🍕🍝🍷
Winter White Chocolate Crinkles.👩‍🍳😋👌I’ll be makin Winter White Chocolate Crinkles.👩‍🍳😋👌I’ll be making these this wkend for my nieces son’s baptism. They’re always a hit. Perfect for any family gatherings such as baptism, communion, confirmation, bridal/baby shower, birthday or wedding.🥳🎉❤️ Thank you to my niece Sabrina for this recipe. We’ve been making these for years, and they’re always a family favourite. They’re simple to prepare, but be sure to refrigerate the dough for at least 4 hours or overnight otherwise the cookies will bake flat. If you love chocolate, you’ll adore these soft, fudgy cookies with a crisp exterior. They also freeze beautifully. Store them in an airtight container and they’ll keep for a couple of months. You can bake them 1 to 2 days before and just store them on the counter in an airtight container. No need to refrigerate and they’ll stay nice soft. Recipe in my comments below.⬇️ @food52 @thefeedfeed #instagram #reels #viral #trending #instagood
I always think of you guys when I’m out shopping.🤗 I always think of you guys when I’m out shopping.🤗👗💃🏻 One of my little secret…@baldanifashion is one of my favourite Italian boutiques. I’ve proudly supported them from the very beginning, over 25 years, and now my girls are wearing timeless pieces I’ve passed down from back then—yes, from Baldani! Whether you’re looking for casual, office wear, or stunning gowns, they truly have it all. Even most of my Mediterranean cruise outfits were from here. Stop by and treat yourself! Mention @lafocacciaqueen to receive 15% off anything in-store, now until Mother’s Day 💗👗💃🏻 And don’t mind me—messy hair, no makeup… I wasn’t planning on shopping or filming, it just happened! I simply wanted to treat you and make sure these lovely ladies pamper you for your special Mother’s Day 🤗💗 #instagram #reels #viral #trending #instagood
My Peekaboo Meatballs with a yummy surprise!!😋🇮🇹👩‍ My Peekaboo Meatballs with a yummy surprise!!😋🇮🇹👩‍🍳Open them up and you will find soft melted delicious mozzarella oozing out.🤩These healthy baked turkey meatballs can be made with beef, veal, pork or even a little of each. I always stick to minced turkey bc not only are they a healthier choice, but the flavour of the meat is much milder. You will need anywhere from 1/2 to 3/4 of a mozzarella ball. Cut your mozzarella into small bite sized pieces. Cup your hand and add just enough meat mixture to make a medium meatball. (I have many videos on how I make my meatballs)Then add in your cube of mozzarella and carefully close it, forming a ball. Be carefully not to overstuff them with or else the mozzarella will come out while baking them. Add them to a lined extra large baking tray and bake them in the top/middle rack at 400 degrees F for 12 mins on each side or until golden. I have also baked them at 420 degrees F as well and they cook a bit faster and also come out great, 10 mins on each side or until golden. Add them into your sauce and continuing cooking them for approx 35-45 mins, until sauce has thicken. You can also use passata instead of the San Marzano tomatoes or sometimes I mix the two together. Either way is absolutely incredible.👌😋Tear some fresh Basil and add on top of your pasta.♥️Finish with fresh parmigiano cheese. When I’m not using my homemade passata or San Marzano tomatoes, I love to use @mutti_canada @muttipomodoroit. This brand is simply amazing!!🇮🇹👩‍🍳🍅🍝🥫 Recipe below.⬇️ #instagram #reels #viral #trending #instagood
Wanted to share. My son just put up my new curtain Wanted to share. My son just put up my new curtains from @sunny_blinds_toronto, and I’m honestly obsessed. My daughter was getting married and I wanted a fresh new look. They completely transformed the room….so bright, elegant, and cozy all at once. It’s amazing how something so simple can make such a big difference. Feeling like I have a brand new space as you can see, they are absolutely stunning and affordable. They’re soft like butter and they are blackout, so you can have total darkness, or open them up and enjoy the sunshine through the sheer white curtains. I’m actually thinking of adding a third panel in the middle. I think it would complete the look when they’re left open. I have a wall in the middle of my garden doors and window. So that’s where I’d put the 3rd panel. If you want to save some money, you can install the tracks(they give you)on your own. We measured the wall ourselves, and my son pick them up for me and even installed them. Order yours now and mention @lafocacciaqueen to get your discount. Ask for Lynn@sunnyshutter.ca 437-879-4768 and she’ll take good care of you. She was our sales consultant. Who wants to see my bathroom Reno?? My husband surprised me when I was away in Jan on my cruise. He chose everything except my mirrors and lighting. I took care of that and it took me almost 2 months to find what I was looking for. I wanted a very warm and cozy feel. It was worth the wait and it looks amazing.👌🤗🔥Never rush bc the right thing will come along.❤️ #instagram #reels #viral #trending #instagood
Gluten Free Almond Cluster Biscotti.👌👩‍🍳🇮🇹They did Gluten Free Almond Cluster Biscotti.👌👩‍🍳🇮🇹They didn’t have a name, so I just named them. This recipe was given to me a few months ago by Nonna Caterina. She’s my nieces’ Nonna. I’ve known her practically my whole life. She’s a beautiful lady, a great baker and cook too. She’s been making these for years. I tried these cookies at my nieces baby shower and fell in love. That crunch got me!!👌😋👩‍🍳She shared many other recipes with me and I can’t wait to share them with you. I’m trying to get her to come on as a guest. So far no luck.🤷‍♀️☺️Let’s see if her grandkids can convince her. These are so delicious and mind blowing how easy just 3 simple ingredients can make these delicious, crunchy clusters of goodness.😋👌Can’t wait for you to try them. They come together in just a few minutes.👌They freeze well and they’re crunchy on the outside, but a bit soft in the middle after a day or so. So Amazing!!👌👩‍🍳I made half the recipe which makes 19-20 cookies. I will post the full recipes which will give you approx 40 cookies. @food52 @thefeedfeed #reels #viral #trending #instagram #instagood Recipe in caption below. ⬇️
Lentil Burgers made by my husband. Do we have any Lentil Burgers made by my husband. Do we have any vegetarians out there?? Instead of red meat, why not try this healthier version. So delicious and a great source of protein.👌😋Don’t get me wrong, I love my meat burgers, but it’s nice to change it up once in a while.😋👌👨‍🍳👩‍🍳 FYI-If you find the patty mixture a bit too soft, just add in a few tablespoons of flour into the mixture. Ours were actually fine. Lightly brush extra virgin olive oil on both sides. Bake in the middle rack at 400 degrees f, for about 15 mins on each side, until lightly golden. You’ll need approx 1 cup of uncooked lentil to make 2 1/2 cups of cooked lentil. Cook lentil on the stovetop for approx 25-30 mins. Drain lentil and let them dry on paper towels. Then add them into your food processor along with all the other ingredients. Stir in one grated carrot right at the end. I’ll add all measurements below. #instagram #reels #viral #trending #instagood
Italian Orange Plum Cakes.🍊There are no plums in h Italian Orange Plum Cakes.🍊There are no plums in here, this is just what they’re called…if you’re wondering where the plums are.🤷‍♀️You can use one larger pan (instead of 2)measuring 24x10cm. But I didn’t have it, so I used these 2 disposable ones instead, measuring 10.0cmx20.4cmx6.3cm. This was another midnight project with my sister in law Anna and I, who was visiting me from Bari, Puglia, Italy.🇮🇹Thank you for this Italian recipe Anna. I tried to give you an even number of the amount of neural oil I used. But when converting from ml to cups, it’s not so straight forward. I’ll add all the measurements below. It’s so easy to make, very soft and such an amazing burst of fresh orange flavour in every bite.🍊If you love oranges like I do, then you will love these plum cakes. You can make them all year round.🍊🧡 Recipe posted in caption below.👩‍🍳⬇️ #instagram #reels #viral #trending #instagood
Buona Pasqua a Tutti. Happy Easter. Wishing you a Buona Pasqua a Tutti. Happy Easter. Wishing you a blessed Easter and to many new beginnings.🙏🩷🙏I’m so blessed and thankful for all of you.🙏This April will be 3 years that I began this journey with you.💞So far I’ve had so much fun and I can’t wait to continue to share not only my families traditional italian recipes, but many other fun surprises. I am so proud of my Italian and Canadian heritage and I want to continue to honour both countries 🇮🇹🇨🇦, as well as those who came before me and shaped me into the person I am today. ❤️❤️❤️❤️❤️How beautiful is this video.🙏💙💗🐣#instagram #reels #viral #trending #instagood
Buttery Citrus Shrimp.🍤 You need to try my brother Buttery Citrus Shrimp.🍤 You need to try my brother in law Vito’s delicious shrimp bursting with flavour.🍤👌😋Secret ingredient is the Grand Marnier liquour. What can I say, we Italians love to add liquor in a lot of our dishes. Don’t worry the alcohol will evaporate and I promise, you won’t get tipsy.🙏👌 You can also bake them in the oven for 20 mins at 400 F. Bbq them on the grill for 2-3 mins on each side. Add them on skewers, turning once until they turn light orange in colour.🍤 (Marinate & refrigerate for a few hrs). Have a blessed Good Friday.🙏❤️🐣For us Italians that are Roman Catholic, it’s all about the fish today.🍤🦐No Meat. Written recipe in my comments below.⬇️ #instagram #viral #instagood #reels #trending
Calzone Di Cipolla Pugliese (Onion Pie). This was Calzone Di Cipolla Pugliese (Onion Pie). This was one of my mother-in-laws recipes that had been handed down to her from many generations and this is why it’s so special.🙏❤️👩‍🍳It’s a very old tradition that Pugliese would make on Good Friday and sometimes even on Christmas Eve and New Years Eve. But it was too delicious that we couldn’t possibly wait once a year to have it. So my mother-in-law would always surprise us on special occasions and make it. She unfortunately passed away in 2015, so I promised myself that I would keep her memory alive and make all her favourite traditional pugliese dishes for my kids, the rest of the family and for all of you.👩‍🍳 I am so proud of my🇮🇹heritage🇮🇹and I want to keep up all our Italian traditions for the new generation and for whoever wants to learn.🤷‍♀️👩‍🍳In this video I made 2 calzone’s. So I doubled the recipe and used 2 large pizza trays here. But I will post the recipe for one calzone and you’ll need only 1 large pizza tray. Full Recipe for one calzone.👇👇👇 #instagram #reels #viral #trending #instagood
Part 2. Dolce Pan Brioche Di Pasqua. This is a v Part 2. Dolce Pan Brioche Di Pasqua. This is a very easy and delicious recipe.👌👩‍🍳😋But you know I love to show you every step so it will be straight forward for you to follow. I forgot to show I added orange zest of 1 orange. (Optional) I’ve tried so many recipes, but a lot of these sweet breads are very dense and after a few days they become very hard and dry. Not this one. It’s so soft and if you store it in an airtight container or even a ziplock bag, it remains soft even after 4-5 days. If you’re not going to use them all within 2-3 days, I recommend you freeze them. They freeze well and this way they will remain fresh. Please follow the steps in this video and the next one which is Part 2. I promise, you will have the best Easter Bread ever. Your family will love it. It’s just the right amount of sugar and you won’t be able to stop at just one piece. You can double or even triple the recipe. With one recipe I make 2 rings. Two recipes will make 4 rings, & if you triple it, you with have 6 large rings. Check the bottoms after 19 mins, if golden they’re done. Depending on your oven you may have to bake it for another 3-4 mins. Recipe will be in my comments below pinned at the top. #instagram #reels #viral #trending #instagood
Part 1. Dolce Pan Brioche Di Pasqua. This is a ve Part 1. Dolce Pan Brioche Di Pasqua. This is a very easy and delicious recipe.👌👩‍🍳😋But you know I love to show you every step so it will be straight forward for you to follow. I forgot to show I added orange zest of 1 orange. (Optional) I’ve tried so many recipes, but a lot of these sweet breads are very dense and after a few days they become very hard and dry. Not this one. It’s so soft and if you store it in an airtight container or even a ziplock bag, it remains soft even after 4-5 days. If you’re not going to use them all within 2-3 days, I recommend you freeze them. They freeze well and this way they will remain fresh. Please follow the steps in this video and the next one which is Part 2. I promise, you will have the best Easter Bread ever. Your family will love it. It’s just the right amount of sugar and you won’t be able to stop at just one piece. You can double or even triple the recipe. With one recipe I make 2 rings. Two recipes will make 4 rings, and if you triple it, you with have 6 large rings. Or make them all small. The baking time will be less. To prevent your bread from getting too dark on the bottoms, add dry rice at the bottom of baking sheet and then add your parchment paper and your bread on top and bake. If you want to add eggs in the middle you can. Then make your rings smaller so you can fit one egg in the middle. You can boil your eggs or add them in raw. Dip them in food coloring or leave them as is. Let them dry and then add them into your Easter Bread right before you bake them. Recipe will be in my comments below pinned at the top. #instagram #reels #viral #trending #instagood
Today there was no cooking!!👩‍🍳🤌But lots of emotio Today there was no cooking!!👩‍🍳🤌But lots of emotions and frustrations!😩😭It didn’t go as planned, but at least I got to finally meet my beautiful @mayoroliviachow from my amazing City of Toronto. I taught her some Italian….Forza Italia!!! And maybe one day, she will be a guest in my kitchen. 👩‍🍳👩‍🍳This is what these games do, bring people together.🇮🇹🙏 The power went off for a moment while we were watching the Italy soccer game at Villa Colombo and this is why mayor chow and I said, what’s going on.🤣Love the way I taught her our Italian hand gestures.🇮🇹🤣🤌You’re the best Mayor Olivia Chow. Loved spending the afternoon with you, and @tln.tv, @vldolce @veravitamagazine, @villa_charities and @lucianoschipano I’ll see you all at the fashion show on April 22. @ldvandco #instagram #reels #viral #trending #instagood
If you missed out on this recipe make sure you sav If you missed out on this recipe make sure you save it and make them for Easter.👩‍🍳👌Here are my delicious Lemon Easter Taralli Biscotti.🍋🇮🇹👩‍🍳🤗Buonissimi E Saporiti.😋Delicious, crunchy, tasty and yummy Biscotti/Taralli.👌Can’t wait for you to try them and of course dunk them in your morning coffee.☕️They’re even great on their own without icing. But the icing brings them to a whole new level.🥳 Recipe in my caption below. ⬇️ But here’s the Lemon Glaze or Vanilla🍋⬇️ Ingredients 1 1/2 cup powered sugar 3 tablespoons milk 1 teaspoon freshly squeezed lemon juice or 1/2 teaspoon vanilla extract Sprinkles Method In a medium bowl whisk together powdered sugar, milk and lemon juice or vanilla. Make sure cookies are cooled and dunk each cookie into icing sugar shaking off any access icing. Place on cooking rack and add sprinkles and get them set. A few tips to know: Make sure your icing sets for a few mins. Can’t be too thin. If there’s too much humidity in the room it could bleed. Use high quality sprinkles with oil based food colouring to avoid bleeding. You can also use a lighter colour. Don’t freeze them with the icing and sprinkles. #instagram #reels #viral #trending #instagood
Pistachio Tiramisu Cake! Tira-Lift Me…Su-Up. Also Pistachio Tiramisu Cake! Tira-Lift Me…Su-Up. Also Pick me Up or Pull me Up all mean Tiramisu!! Who doesn’t love this dessert??🤷‍♀️I’ve been making so many different versions since I was a teenager. It’s light, refreshing & the perfect amount of espresso coffee, with a hint of sweet pistachio crema, and this Italian mascarpone cheese is…..oh so yummy!!!😋 I decided to do something different this time. I tempered my egg yolks with the sugar bc my mom doesn’t like the fact that this dessert has raw eggs.😉I’m not sure if it’s just in my head now, but….WoW I feel like it tastes even better this way.👌 You can also do this extra step that takes just an extra 8 mins. I ended up filling up 6 larges glasses,1 Martini glass and another large plastic take away container for my daughter to take home. That glass can actually be shared with 2 pple or you can do 2 layers instead of 3 & get an extra 3 more. (so 9 instead 6). Also, instead of filling a plastic container you can put the rest in a smaller glass tray or make the whole cake in a 9 by 13inch glass pan (making 2 layers). You can do them all in these cute glasses so your guests have their own dessert topped with a chocolate Easter Bunny. Whipping cream is optional. I love adding it bc it gives it a lighter fluffier texture and flavour. Refrigerate for 4-6 hrs before serving or you can do what I did….put them in the freezer for 30 mins & enjoy!!👌😋👩‍🍳Top with some coarsely chopped Sicilian Pistachio’s.🇮🇹👌😋 Btw-As you can see I started off very happy in this video & then my mood changed. It was a Sunday & everyone decided to join me in my kitchen & make noise in the back-ground while I was filming. I had to Sssssh everyone in between takes. Why didn’t I do it during the wk when I was alone…..bc I needed pple to eat it or I’d end up eating it all by myself. Recipe in my comments below.⬇️⬇️⬇️ #instagram #reels #viral #trending #instagood
We celebrated my beautiful daughter’s wedding on s We celebrated my beautiful daughter’s wedding on sat and I just wanted to thank Francesca for dressing me in this absolute stunner red carpet designer dress from the one and only @khoonhooi_official. It’s an honour to be wearing his dress. Famous women like Katy Perry… just to mention a few have worn his designs. My dress was featured on the Paris runway. So cool.💃🏻You can find this and many more of these gorgeous gowns @peplum.shop. Mention LaFocacciaQueen and Francesca the owner will treat you like royalty and find you the perfect dress.👑👸This is a family owned shop which I love to support. Her prices are very reasonable. My parents had a supermarket and I know what it means to run your own business. You will get one on one private time with Francesca. The service is great and the quality of all her designer gowns are top notch. This is the most comfortable designer dress I have ever worn. Love the fabric and let’s talk about the cool sleeves.👌They made the dress pop and they were comfy and light weight.😍 The dress was a little big on me bc I had to fast 5 days before the wedding bc I had to get this rash under control. 2 1/2 months ago I got this rash from stress due to my trip. After fasting and only eating once a day, my rash magically disappeared and now I’m no longer on any meds bc of it. It was the most stressful time of my life. I was tested for every food and everything came back negative. It was all related to the stress from missing our cruise ship and all the other details I posted about. Hopefully it doesn’t come back.🙏 Btw I’ve been married for 36 1/2yrs, not 38yrs. Haha!😂We dated for 5yrs.🤷‍♀️ My husband cleans up nice thanks to @nellouomo 👌😜 This beautiful light weight comfy designer suit fit like a glove. Along with his crisp white shirt, 2 ties (one for walking my daughter down the aisle and the other for the reception. Even his socks and Italian leather shoes were all from @nellouomo and he said they were the most comfortable shoes he’s ever worn. He wore them for at least 10 hrs and they were soft like butter. So men go see @nellouomo for any dressy suits or casual attire.🕺 #instagram #reels #viral #trending #instagood
This Sweet Calzone Di Ricotta🍋is a very traditiona This Sweet Calzone Di Ricotta🍋is a very traditional dessert made during the Easter Holiday, from the Region of Puglia,Italy where my husband’s family is from.🇮🇹It’s soft and refreshing and has the perfect amount of sweetness infused with this Italian liquor, Limoncello.🍋Drizzled over top with either Cacao Amaro or Sweet Chocolate right before baking. I made two different ones in the video. The sweeter chocolate is lighter in colour and the darker one is the Amaro, which is a bitter chocolate. Both amazing!! I would use the lighter one, I think it looks prettier.👌 Can’t wait to make one for Good Friday and one for Easter Sunday. I also just posted a reel of my calzone without the cacao. They’re all amazing, it’s just preference. It is so important for us to carry on our Italian traditions so that our children never forget their Italian roots.🇮🇹This also helps keep their Nonna’s memory alive by making Nonna Lucrezia’s favourite dessert during these blessed holidays.🙏I hope that you get a chance to make this delicious calzone di ricotta. If you love ricotta and lemon’s🍋, then this has your name written all over it!🤗Recipe is in my caption below.⬇️⬇️⬇️⬇️ #instagram #reels #viral #trending #instagood
My Calzone Di Ricotta Al Limone.🍋This Ricotta Cake My Calzone Di Ricotta Al Limone.🍋This Ricotta Cake is not only stunning, but bursting with flavour.💥A splash of Limoncello, always brings my dessert to the next level. 🍋👌😋You can also add Cacao on top just before baking. But my husband didn’t want it this time and I actually think I like it better without. It’s so amazing and refreshing. This is an authentic Barese Dessert for the Easter Season. My mil made it for Good Friday and since she passed, I’ve been continuing her family traditions.🙏👩‍🍳 It’s so good that I try and make it throughout the year. It tastes like a cheesecake and it’s simple, easy to make and healthy and delicious!🍋 Note**after 45 mins, if toothpick comes out pretty clean it’s ready. Your cake will come out of the oven nice and puffy. It will default, so don’t panic bc that’s normal.🤷‍♀️👌👩‍🍳Enjoy E Buona Pasqua A Tutti. Have a blessed Easter.🙏🩷🐣💙 Recipe in my caption below.⬇️ #instagram #reels #viral #trending #instagood
Part 2.👩‍🍳Try My Pretty in 💞Pink💞Soft Pillowy Ital Part 2.👩‍🍳Try My Pretty in 💞Pink💞Soft Pillowy Italian Lemon🍋Knot Biscotti Di Pasqua.🐰 Also known as Italian Wedding Cookies, Nodini or Anginetti Cookies.👩‍🍳😋These cookies will look amazing on your Easter Dessert table.💞🐰Your guests are gonna go crazy for them. Recipe makes 16 cookies.😋My husband ate the other 2 cookies. He didn’t want icing in them.🤷‍♀️You can double the recipe if you want to make 32 cookies.👩‍🍳 Reel skipped the part where I said, 1 1/2 cups of flour (not too full). Please measure with a scale for accurate amount which is exactly 235g of all purpose flour. You can substitute oil for melted and cooled butter. These cookies are not only very easy to make, but the ingredients are pretty much things that you already have in your pantry and fridge. I hope you enjoy them as much as we do.👌😋👩‍🍳 Full recipe of cookies and glaze will be posted and pinned in my comments below.⬇️⬇️⬇️ #instagram #reels #viral #trending #instagood
Part 1 intro!!! Pretty in Pink…Italian Lemon Knot Part 1 intro!!! Pretty in Pink…Italian Lemon Knot Biscotti Di Pasqua shaped like Knots.💞🌸🐰Also known as Italian Wedding Cookies, Nodini or Anginetti Cookies. They’re pillowy soft and delicious!👌😋You’re gonna go crazy!! Recipe and step by step video is in my next reel. Stay tuned and check it out.👌👩‍🍳 👌😋💞🌸Absolutely delicious and so easy to make.👩‍🍳👌This recipe makes 16 cookies. You can double the recipe and make 32 cookies. I made them with olive oil instead of butter. #instagram #reels #viral #trending #instagood
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About me

I’m Connie Dinatale, known on Instagram as @lafocacciaqueen. I’m a self-taught Italian home chef with a deep love for cooking and sharing the traditional family recipes that have been passed down through generations.

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